Blue Cabbage Rolls--The Platinum Recipes Collection

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Blue Cabbage Rolls

Categories: Main dish, Vegetarian, Ovo-lacto
Yield: 1 recipe

12 lg Steamed cabbage leaves
1 c AM Blue Cornmeal
1/2 c Chopped green onions
1/2 c Whole corn
1/4 ts Powdered garlic
1/4 ts Thyme
1/4 ts Oregano
1 c Unseasoned tomato sauce
2 c Water
1 c Grated cheese

While steaming cabbage leaves, mix remaining ingredients except cheese in a sauce pan and stir with a wire whisk over medium heat until mixture is very thick. Be cautious to keep mixture stirred thoroughly. Roll 1 tablespoon mixture in each cabbage leaf. Place in baking dish and cover with cheese. Bake for 10 minutes at 300 F.

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