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Fruit Cobbler

Categories: Desserts
Yield: 1 recipe



1 1/2 tb Butter
1 1/2 c Multi Blend Flour
-OR Whole Wheat Flour
1 ts Non-alum baking powder
1 Egg; beaten
1 c Milk, soymilk or water
2 c Fruit, fresh or canned
1/2 c Honey



Melt butter in a 9" x 9" pan or other baking dish of similar size. Mix the Multi Blend Flour, baking powder, honey, egg and milk. Pour mixture into butter. Add the fruit on top of batter. Bake 30 minutes at 400 F.







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