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1 Servings
YIELD RECIPE ==================
1 pk mochiko (2 lbs)
2 pk sweetened flake coconut
-(14 oz)
4 c water
1 c sugar
1/2 c honey
1 oil for deep frying

Mix the first 4 ingredients together. Shape into 1 1/2-inch balls.
Deep fry in 350 degree oil until golden brown. Stir occasionally to prevent balls from sticking together. Put honey in a large pan and add balls hen toss gently to coat them evenly. Skewer 3 to a stick.

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