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Springerle German Christmas Cookies

25 Servings
4 c flour,Sifted
1 t baking powder
1 t vanilla
4 c powdered sugar
4 eggs
1 t anise

Stir all ingredients except anise together. Let stand about two hours. Mold, take a small scoop and roll out on pastry cloth with design roller. Then cut into squares and leave on board for a short period of time so design sets.
Preheat oven to 325. Butter baking sheets, arrange cookies on sheet and sprinkle with anise seeds. Bake on middle rack for 15 minutes.

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