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Grzyby W Smietanie (Mushrooms With Sour Cream)

6 Servings
6 T butter (or margarine)
1 lg onion,chopped
2 T flour
2 T milk
1 1/2 c sour cream
1 1/4 lb mushrooms,sliced
3/4 t salt
1/4 t pepper
1/2 t paprika

1. In melted butter in a large skillet, saute onion till golden.
Sprinkle with flour; add milk and 3/4 cup sour cream; while stirring, bring just to a simmer. 2. Add sliced mushrooms, salt, pepper and paprika. Simmer, covered, for 5 minutes, stirring occasionally. 3. Stir in remaining sour cream; heat thoroughly while stirring constantly. Serve at once.

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