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One Egg Banana Bread
Ingredients:
• 3 lg. ripe or overripe bananas
1 c. sugar
1 egg
1 1/2 c. all purpose flour
1/4 c. melted butter
1 tsp. soda
1 tsp. salt
1/2 c. chopped walnuts (opt.)
Preparation:
Mash bananas with a fork in a bowl; stir in remaining ingredients until combined. Pour batter into a greased 9"x5"x3" loaf pan. Bake at 325 degrees for 50 to 60 minutes or until bread tests done. Makes 1 loaf.
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