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Beef Tacos


1 lb of ground beef.
1 onion, chopped.
Salt, to taste.
1 garlic clove.
1 packet of taco shells.
1 cup of green chili or taco sauce.
Guacamole (optional).


Saut, the beef and onion until brown, then add the garlic and salt, to taste.

Place a heaped tablespoon of meat mixture in each shell and stuff with lettuce and cheese.

Serve with the green chili or taco sauce and top with guacamole if desired.

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