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Potato Biscuits


1 cup of buttermilk
1 cup of mashed potatoes
1/2 tsp of baking soda
1 tbsp of butter
1 tbsp of honey
2 tsp of baking powder
1 tbsp of brown sugar
2 cups plain of flour
1/2 tsp of salt


1. Mix potatoes and butter together.
2. Dissolve the baking soda in the buttermilk and add the honey.
3. Mix the baking powder, sugar and flour together in a bowl and mix in the milk and the potato and butter mixture.
4. Roll out to 3/4 inch thick on floured surface and cut out biscuits with a biscuit cutter or a floured glass.
5. Bake at 400 degrees until golden brown.

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