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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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Biscuit Sticks


1/4 cup butter
1 1/4 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons granulated sugar
1 teaspoon salt
1/2 to 2/3 cup milk


1. Place butter in a 9 inch square baking pan.
2. Place in a 425 degrees F oven for 4 minutes or until melted.
3. Remove from the oven. Set aside. Combine dry ingredients in a bowl.
4. Gradually add enough milk to form a soft dough. On a floured surface knead 4-5 times.
5. Roll out into an 8 inch square. Cut in half with a sharp knife. Cut each half into 8 strips.
6. Dip each strip into melted butter in pan, carefully turning to coat. Arrange in rows in pan.
7. Bake at 425 degrees F for 18 to 20 minutes or until golden brown.

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