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Bisquick Donuts

Ingredients:

2 c. Bisquick
2 tbsp. sugar
1 c. milk
1 egg, slightly beaten
1/4 tsp. lemon extract


Preparation:

Mix well. Take 5 or 6 slices fresh bread, cut off crust and cut in quarters. Dip in batter so bread is covered. Fry in deep pan, 375 degrees, until golden brown. Use Crisco or any oil.













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