Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    

Bisquick Fruit Cobbler


1 can (21 oz.) fruit pie filling, any flavor
1 c. Bisquick baking mix
1 tbsp. sugar
1/4 c. milk
1/4 c. dairy sour cream


Preheat oven to 425 degrees. Grease 1 quart casserole. Heat pie filling to boiling in 1 quart saucepan. Pour into casserole. Mix remaining ingredients until dough forms. Drop by 6 spoonfuls onto hot pie filling.

Bake until biscuits are golden brown, about 20 minutes. Serve warm with sweetened whipped cream if desired. 6 servings.

         ©2007-2017 All rights Reserved.