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Avocado Pie   

 

    1 8 " or 9" graham cracker crust

           **filling

      1 lg avocado

    1/4 c  lemon juice

      2    egg yholks

      1 t  vanilla extract

      1 cn sweetned condensed milk,(or

           -homemade

           equivelent)

    1/2 t  salt

           **topping

    1/2 pt sour cream,8 ounces

    1/4 c  sugar

    1/2 t  vanilla extract

Preheat oven to 325 degrees.

 

Cut avocado in half & remove the pit.  Peel the avocado halves & cut

into 1/2" slices.  Mix w/lemon juice.  Beat egg yolks until thick; add

avocado & vanilla.  Continue beating, adding condensed milk & salt.

Beat until smooth.  Pour into grham cracker crust.  Bake for 20 minutes.

Let cool.  Prepare topping.

 

TOPPING...Beat ingredients together.  Pour over pie & chill thoroughly

before serving.

 

State Fair of TX











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