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Banana "Mars" Soup 


      1 lg beef bone,or 2 pounds



     14    green bananas

           milk from 3 coconuts

      1 lb tomatoes

      2    escallion

      1 ea garlic

      4    potatoes

           salt,pepper, thyme,to taste

Put beef or bone in 4 quarts water and cook for 4 hours to make

stock.  Blanch bananas in cold water brought to boil.  Dice potatoes,

tomatoes, chop escallion and garlic; add to beef stock.  Reduce stock

by half and add diced bananas.  Add salt, papper and thyme and thick

coconut milk.  Cook for 5 minutes longer,  Serve hot.

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