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Banana Cream Pie 1      

 

      1    baked 9" pie shell

    2/3 c  sugar

      3 T  cornstarch

    1/4 t  salt

      3    egg yolks

      1 c  evaporated milk

      1 c  WATER

      1 t  vanilla extract

  1 1/2 c  bananas,sliced

           whipped cream (or whipped

           -topping)

You can make evaporated milk by mixing 1 cup milk & 1 cup dry

powdered milk.

 

Mix sugar, cornstarch, salt & egg yolks together thoroughly in a

saucepan.  Combine evaporated milk & water; stir into sugar mixture

until smooth.  Cook over low heat, stirring until thickened, about 10

minutes.  Remove from heat, stir in vanilla & let cool completely.

 

Add bananas in baked pie shell.  Cover with cool custard.  Spread

w/whipped cream or whipped topping & refrigerate.

 

Oklahoma State Fair











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