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Broccoli With Stuffing

         

     20 oz broccoli,Frozen

      2 ea eggs,beaten

      1 ea onion,finely chopped

      1 cn mushroom soup

    1/2 c  mayonnaise

      1 c  cheddar cheese,Grated

    1/4 c  butter,melted

      7 oz herbed stuffing mix

Cook broccoli; drain.  Combine, eggs, onion, soup, and mayonnaise.

Place layer of broccoli in a two-quart casserole.  Add a layer of

cheese.  Pour a small amount of sauce on top.  Repeat layers until all

is used.  Top with stuffing mix.  Sprinkle butter on top.  Bake for 30

minutes at 350.

 

 

Wisconsin State Fair











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