Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.










The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    


       

Caramel Apple Biscuits

        

      2 c  Red Band Self-Rising Flour

      1 T  sugar

    1/4 t  nutmeg

      3 T  shortening

      2 T  butter

    3/4 c  buttermilk

      1 lg golden delicious apple

           -peeled and grated

           Caramel Sauce,recipe

           -follows or

           use prepared caramel sauce

Mix flour, sugar and nutmeg. Cut butter and shortening into flour

mixture. Stir in grated apple. Add buttermilk and stir. Knead on a

floured board 5 to 10 times. Pat out to 1/2 inch thickness and cut with

a 2-inch circle biscuit cutter. Place biscuits on an ungreased baking

sheet and bake at 450 degrees for 8-10 minutes or until golden. Remove

to rack and drizzle caramel sauce over warm biscuits. Makes 12-14

biscuits.

 

Caramel Sauce:

Bring ½ cup light brown sugar, 2 Tablespoons butter, and 2 Tablespoons

whipping cream to a boil, over medium heat, stirring constantly. Boil

for 1 minute, stirring constantly. Remove from heat, cool to room

temperature.

 

2nd place NC State Fair











         ©2007-2017 PlatinumRecipesCollection.com All rights Reserved.