Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    


   Parmesan Walnut Bread


      3 c  all-purpose flour

    2/3 c  sugar

    1/2 c  parmesan cheese,Grated

      4 t  baking powder

    1/2 t  salt

      1 ea beaten,egg

  1 3/4 c  milk

    1/3 c  walnut oil

      1 c  walnuts,chopped

Preheat oven to 350F.  Grease a 9" x 5" x 3" loaf pan.  In a large

mixing bowl, combine flour, sugar, cheese, baking powder, and salt.  In

a small bowl, stir together egg, milk, and oil; add to flour mixture,

stirring just until combined.  Stir in 3/4 cup of the nuts.  Turn into

a greased 9" x 5" x 3" loaf pan.  Sprinkle with remaining nuts over top.

Bake for 1 hour or till a toothpick inserted in center comes out

clean.  Cool in pan for 10 minutes.  Remove loaf from the pan; cool

completely on a wire rack.  Wrap and store overnight before slicing.



Wisconsin State Fair

         ©2007-2017 All rights Reserved.