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Sunshine Cookies

 

      Yield: 42 Servings

 

    1/3 c  land o'lakes margarine

      1 c  sugar

      1 ea egg

      1 t  vanilla extract

      8 oz dole pineapple slices

           -drained & pureed

      1 c  all-purpose flour

      2 c  bisquick® baking mix

      1 t  baking soda

    1/2 c  ocean spray craisins

           -sweetened,Dried

           cranberries,chopped

    1/2 c  dole dates,chopped

    1/2 c  pecans,chopped

           **cinnamon-sugar coating**

    1/2 c  sugar

    1/4 t  cinnamon,Ground

Heat oven to 375.  Grease cookie sheets.  In a bowl, combine Land

O'Lakes margarine, sugar, egg, vanilla extract, and pureed pineapple;

set aside.  In another bowl, combine flour, Bisquick, and baking soda

together.  Put dry ingredients into wet ingredients and mix.  Stir in

Craisins, dates, and pecans.  Refrigerate 1 hour.  Shape chilled dough

into balls, 1 heaping teaspoon to each.  Roll each ball into

cinnamon/sugar coating.  Place on greased cookie sheet, 2" apart, and

flatten with glass bottom.  Bake 10 minutes or until done in a 375 oven.

Cool on wire racks.

 

Wisconsin State Fair











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