Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    


White Bread


  2 3/4 c  milk

      3 T  butter

  5 3/4 c  flour,up to 6 1/4 c

      2 pk dry yeast

      2 T  sugar

      2 t  salt

Heat milk & butter in medium saucepan to 120 degrees.  In large bowl

combine 3 cups flour, yueast, sugar & salt; add milk mixture.  Mix with

dough hook for 3 minutes.  Add enough of the remining flour to make a

stiff dough.  Knead with dough hook for four minutes, until the dough

is smooth & satiny.  Form into ball & place in a greased bowl, turning

it once to grease the entire surface.


Let rise for one hour.  Punch the dough down & divide into 2 sections.

Make into two balls.  Let the dough rest for 10 minutes.  Shape into

two loaves & lace into 2 greased 9x5" pans.  Let rise into doubled in

size.  Glaze with egg white & seeds if desired.  Bake at 375 for 10

minutes, then at 350 for 30-35 minutes.  Remove from pans & cool on



1st place Wisconsin State Fair

         ©2007-2017 All rights Reserved.