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Pecan Pie



3 eggs

1 cup sugar

1/2 tsp salt

1/3 c. melted butter

1 cup light corn syrup

1 cup pecan pieces or halves

1 tsp vanilla or rum

1 9" unbaked pie crustDelicious Cajun Recipes

Thoroughly beat the eggs, add the sugar, salt, melted butter, and corn syrup. Stir in the

pecans and vanilla or rum. Pour in the pie shell and bake for 40-50 minutes at 375

degrees or until a toothpick comes out of the center clean.

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