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HAWAIIAN FRUIT CAKE

Ingredients:
2 c. sugar
2 c. flour
2 eggs
2 tsp. soda
1 (20 oz.) can crushed pineapple, undrained
1 c. nuts, chopped
2 tsp. vanilla


Preparation:

Mix above items together. Pour into 9 x 12 inch ungreased pan. Bake at 325 degrees 45 to 60 minutes. Top with a cream cheese icing.













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