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DUMP CAKE

Ingredients:
Canned pie filling (cherry, apple, blueberry are good)
1 layer cake mix ("Jiffy" mix), white or yellow
1 c. chopped nuts
1/4 lb. butter


Preparation:

Spread filling in 8 x 8 inch pan. Spread dry cake mix over filling. Sprinkle nuts and drizzle melted butter. Bake at 350 degrees for 45 minutes. Serve with whipped topping or vanilla ice cream. 9 generous servings. Tucson, Arizona













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