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LEMON CHEESECAKE

Ingredients:
1/4 c. butter
1 1/2 c. graham cracker crumbs
8 oz. cream cheese
1 pkg. lemon Jello
1 c. sugar
1 can evaporated milk


Preparation:

Mix melted butter and cracker crumbs in pie plate and press to shape. Bake 15 minutes in moderate oven. Cool. Cream cheese in mixer. Add sugar and Jello mixed with 1/4 cup water. Whip COLD milk until thick. Add cheese mixture. Fill baked crust and chill. Belleair, Florida













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