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DEATH BY CHOCOLATE

Ingredients:
1 bx. chocolate cake
2 boxes. chocolate mousse or choc. instant pudding
2 med. cartons whipping cream
1/2 c. Kahlua, or choc. syrup
4 Skor candy bars, opt.


Preparation:

Bake chocolate cake. Let cool. Drizzle in Kahlua. Cool 4 hours. Crumble cake in bottom of truffle bowl. Layer mousse, whipped cream, candy. Repeat. Refrigerate at least 2 hours. Makes alot. Recipe can be halved for smaller bowl.













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