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Candy Turkeys



"These candy turkeys are cute enough to sell!" Original recipe yield: 2 dozen.

INGREDIENTS:

1 (16 ounce) package fudge striped shortbread cookies
1 (13 ounce) package chocolate covered caramel candies (e.g. Rolo TM)
1 (14 ounce) package individually wrapped caramels
1 (14 ounce) package candy corn
1 (16 ounce) container prepared chocolate frosting


DIRECTIONS:

Stack on their sides one caramel, chocolate covered caramel candy and candy corn. Use a dab of frosting to hold all together. Place a dab of frosting on back of caramel and attach to the bottom of the top side of a cookie. Stand upright.













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