Italian Cheese Cookies--The Platinum Recipes Collection

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Italian Cheese Cookies

Ingredients:

• 1/2 lb butter
• 2 cups granulated sugar
• 1 lb ricotta cheese
• 2 teaspoons of vanilla
• 3 eggs
• 4 cups flour
• 1 teaspoon of baking soda

Preparation:

Cream butter and sugar; add vanilla, eggs, and ricotta cheese. Beat well.

Add flour and baking soda. Slowly drop by teaspoonfuls onto ungreased cookie sheet.

Bake 13-15 minutes at 350°F.

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