Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.










The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    







Chili Non Carne



Yield: 8 Servings

3/4 c onion,Chopped
2 cloves garlic
3 T olive oil
2 T chili powder
1/4 t basil
1/4 t oregano
1/4 t cumin
2 c finely zucchini,Chopped
1 c finely carrot,Chopped
28 oz can tomatoes,drain & chop
14 1/2 oz can tomatoes,drain & chop
15 oz can-kidney beans,undrained
30 oz can-kidney beans,drained
1 and thoroughly,Rinsed
1 chopped onions,tomatoes,
1 lettuce,or green peppers
1 for garnish


1. In a large pot, saute onion and garlic in olive oil until soft. Mix in chili powder, basil, oregano, and cumin.
2. Stir in zucchini and carrots until well blended. Cook for about 1 minute over low heat, stirring occasionally.
3. Stir in chopped tomatoes, undrained kidney beans, and drained kidney beans.
4. Bring to a boil. Reduce heat and simmer for 30-45 minutes or until thick. Top with chopped onions, tomatoes, and lettuce or green peppers.













         ©2007-2017 PlatinumRecipesCollection.com All rights Reserved.