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New-Fangled Chili

Yield: 1 Servings

2 c zucchini,diced
1/2 lb ground beef,lean
1/2 c green peppers,chop
1/2 c onions,Chopped
8 oz tomato salsa,mild
1/4 c red wine
1/4 c raisins
1 T tomato paste
1/2 t salt
1/4 t cinnamon
1/4 t allspice,Ground
15 oz red kidney beans,canned,dr
1 sour cream
1 green onion,Sliced
1 cheddar cheese,Grated

Place zucchini, beef, green pepper and onion in a 2-quart saucepan. Saute over medium heat 7 to 10 minutes, stirring occasionally until vegetables are tender crisp.
Stir in salsa, wine, raisins, tomato paste, salt, cinnamon and allspice. Cover and simmer 10 minutes., stirring occasionally. Stir in beans. Continue cooking 5 minutes or until heated through.

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