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Quick skillet Chili

Yield: 5 Servings

1 pk premium fresh lean,Ground
-turkey,a,bout 1 1/4lb
1 ,nonstick cooking spray
1/2 c onion,chopped
1 t sugar
1/2 t salt
1/4 t cayenne pepper
15 oz can caliente style kidney
16 oz can whole tomatoes
-undrained,cut up
1 shredded cheddar cheese,if
1 shredded lettuce,if desired

Spray bottom of large skillet with nonstick cooking spray until well coated. Heat skillet over med high heat about 30 seconds. Crumble ground turkey into skillet; add onion. Cook and stir 3-5 mins, or until turkey is lightly browned. Add sugar, salt, cayenne, kidney beans, and tomatoes; bring to a boil. Reduce heat to medium; cook 10 mins, stirring occasionally. Spoon into bowls.

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