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CHINESE NEW YEAR'S COOKIES



6 oz Pkg semi-sweet -chocolate bits
6 oz Pkg butterscotch pieces
3 oz Can Chinese noodles
7 1/2 oz Can salted Spanish Peanuts


Melt chocolate and butterscotch chips over hot water (a dbl boiler works best) Add noodles and peanuts. Drop by spoonful on wax paper. Keep mixture hot while spooning. Chill until firm. Makes approx. 4 dozen.













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