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Fat-Free Oatmeal Cookies

Recipe By:
Serving Size : 1
Preparation Time :0:00
Categories: Cookies


3/4 cup Light corn syrup
1/4 cup Water
1 teaspoon Vanilla extract
2 Egg whites
1/2 cup Brown sugar
1/2 cup Granulated sugar
2 cups Rolled oats
2 cups Oat bran
1 cup All-purpose flour (I use
Whole wheat)
1/2 teaspoon Baking soda
1/2 cup Raisins (golden are great!)


Preheat oven to 350 degrees. Mix all moist ingredients and sugars in a large bowl, then gradually blend in the dry ingredients. Mix in raisins.

Drop by large spoonfuls onto a cookie sheet lightly sprayed with Baker's Joy. Bake 15-17 minutes or until the edges are browned.

These are great warm, but will break your teeth when cold. Converted to MM by Donna Webster

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