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Recipe By:
Serving Size: 4
Preparation Time :0:00
Categories: Cookies


2 cups rolled oats
1 cup packed brown sugar
1/2 cup sugar
1 cup all-purpose flour
1/4 teaspoon salt
1 teaspoon baking soda
1/4 cup hot water
1/2 cup shortening --melted & cooled
1 teaspoon vanilla extract


In a mixing bowl, combine oats, sugars, flour and salt. Combine soda and water; stir into oats mixture along with shortening and vanilla.

Roll into walnut-size balls. Place on greased cookie sheets.

Bake at 350 degrees for about 10 minutes or until golden brown.

Remove from the oven; allow to stand 2 minutes before removing to a wire rack to cool. Yield: about 3 1/2 dozen.

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