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Honey and Poppy Seed Biscuits


1/2 c Cream-style cottage cheese
1/4 c Milk
2 tb Honey
2 1/2 c Packaged biscuit mix
1 tb Poppy seeds


In a food processor bowl or blender container combine cottage cheese, milk, and honey. Cover and process or blend till nearly smooth.

Prepare biscuit mix for rolled or dropped biscuits according to package directions, except substitute the pureed mixture and poppy seed for the liquid. Bake as directed on the package directions. Makes 12 to 14 biscuits.

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