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EDIBLE DOUGH
Ingredients:
• 1 1/2 c. warm water
• 1 pkg. dry yeast
• 1 egg
• 1/4 c. honey
• 1/4 c. shortening
• 1 tsp. salt
• 5 c. flour
Preparation:
Stir yeast in 1 1/2 cups very warm water until dissolved. Mix in egg, honey, shortening and salt. Stir in flour a little at a time until makes a ball. Knead 5 minutes. Make flat figures on cookie sheet. Cover with towel 25 minutes. Bake 20 minutes in 350 degree oven. Eat or shellac it.
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