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EDIBLE DOUGH

Ingredients:

1 1/2 c. warm water
1 pkg. dry yeast
1 egg
1/4 c. honey
1/4 c. shortening
1 tsp. salt
5 c. flour


Preparation:

Stir yeast in 1 1/2 cups very warm water until dissolved. Mix in egg, honey, shortening and salt. Stir in flour a little at a time until makes a ball. Knead 5 minutes. Make flat figures on cookie sheet. Cover with towel 25 minutes. Bake 20 minutes in 350 degree oven. Eat or shellac it.