Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    



1/4 c. corn syrup
1 c. brown sugar
1/2 c. margarine
1/4 tsp. salt
1/4 tsp. baking soda
6-10 c. popped corn


Combine margarine, brown sugar, syrup and salt. Place in microwave and bring to a full boil. Stir. Boil for 3 more minutes. Remove from microwave and add baking soda. Pour popped corn in a brown grocery bag, sprayed with cooking spray. Pour liquid over popped corn and stir. Place in microwave for 1 minute. Remove and shake bag. Return to microwave for 1 minute and shake again. Repeat twice for 30 seconds. Shake hard. Then spread on waxed paper to cool.

         ©2007-2017 All rights Reserved.