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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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1 c. flour
1/2 c. salt
2 tsp. cream of tartar
2 tbsp. salad oil
1 c. water
Food coloring


Mix all ingredients in saucepan. Heat (on medium) until it thickens and leaves sides of pan. Take out and roll into smooth ball. Store in tightly covered container.

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