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CINNAMON ORNAMENTS

Ingredients:

3/4 to 1 c. applesauce
1 (4.12 oz.) bottle cinnamon


Preparation:

Mix applesauce and cinnamon to form a stiff dough. Roll out to 1/4 inch thickness. Cut with cookie cutters. Make hole for ribbon. Carefully put on rack to dry. Let air dry for several days, turning occasionally. Makes 12 sweet smelling ornaments. No baking and simple for kids!













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