Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips





Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.









The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    







BASIC SWEET DOUGH



Add: 2 eggs 1 1/2 tsp. salt 1/4 c. sugar 1/4 c. shortening 4 to 4 1/2 c. sifted flour Turn out on floured board and knead into smooth, elastic dough. Let rise until double in size (about 1 hour). Punch down and let rest 5 to 10 minutes, covered. Shape into rolls or coffee cakes. Let rise in pan until doubled. Plain rolls may be baked at 375 degrees about 25 minutes. Makes 24 rolls. Note: In yeast doughs, instead of scalding the milk, you may use half evaporated milk and half warm water, if you wish.













         ©2007-2017 PlatinumRecipesCollection.com All rights Reserved.