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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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1 c. non self-rising flour
1 c. sugar
1 c. water (cold)
4 c. boiling water
1 tbsp. powdered alum
1/2 tsp. oil of cinnamon


1. Combine flour and sugar in a large pot. Slowly stir in cold water to form a paste. 2. Slowly add boiling water. Stir vigorously to break up lumps. 3. Bring to boil. Stir constantly until thick and clear. 4. Remove from heat; mix well. 5. Add oil or cinnamon if paste will not be used immediately. Makes 1 1/2 quarts. Good for kids.

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