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TREE ORNAMENTS

Ingredients:

2 c. flour
1 c. salt
1 c. water


Preparation:

Mix ingredients, roll and cut shapes with cookie cutters. Use a straw to make a hole to hang with. Bake slow, 275 degrees. Stick with a toothpick if they swell. Bake to a golden brown. Wipe off before you paint. Can use model paint, varnish and magic marker.













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