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CINNAMON ORNAMENTS

Ingredients:

3/4 c. cinnamon
1 tbsp. nutmeg
2 tbsp. cloves
1 tbsp. allspice
1 c. applesauce


Preparation:

Mix spices and gradually add applesauce. Dough is stiff; may not need all of sauce. Dust counter with cinnamon. Roll and pat out dough 1/4-inch thick. Cut out shapes. Place on ungreased sheet. Put a paper clip through at top for hole for hanging. Air dry for 4 to 5 days, turning after first day.













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