Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    



1 pkg. unflavored gelatin
1/4 c. warm water
1/2 c. cornstarch
3 tbsp. sugar
2 c. water
Dash liquid detergent
Food coloring


Pour gelatin in water. Set aside. Combine cornstarch with sugar, gradually add water. Cook over low heat for 5 minutes, stirring constantly. Remove from heat, add gelatin mixture. Pour mixture into jars; one for each color. Pour in a dash of liquid detergent and food coloring. Refrigerate can be kept for up to 5 weeks.

         ©2007-2017 All rights Reserved.