Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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1/2 c. sugar
1/2 c. flour
2 c. water
1/2 tsp. powdered alum
15 drops oil of cloves


Mix sugar, flour, water and alum in saucepan. Cook on low heat, stirring constantly until thick. Remove from heat and add oil of cloves. Makes 1 pint and will keep for several months.

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