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CORNSTARCH AND BAKING SODA ORNAMENTS

Ingredients:

2 c. baking soda
1 c. cornstarch
1 1/4 c. cold water


Mix cornstarch and baking soda, then add water. Cook over medium heat, stirring constantly, until the consistency of wet mashed potatoes. Turn onto a plate, cover with a damp cloth and let cool. Knead until smooth. Seal in plastic bag, in refrigerator until needed.













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