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396462 -- CROCK - POT APPLE BUTTER
1 bag apples, peeled, cored and finely chopped4 c. sugar or less4 tsp. cinnamon1/4 tsp. cloves1/4 tsp. salt Fill crock-pot heaping full of chopped apples (lid may not fit at start, but apples shrink as cooked). Drizzle sugar (sweet apples require less sugar), cinnamon, cloves, and salt over apples. Cover and cook on high 1 hour. Lower heat and cook all day until thick and dark in color. Stir occasionally. Put in small jars, cool and freeze. ------------------------
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