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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Butterscotch Custard Pie



1 c Brown sugar
3 Eggs
3 c Milk
1/2 ts Salt
1/4 ts Nutmeg
1 Unbaked pie shell


Beat eggs well, add sugar and milk, salt and nutmeg. Pour into unbaked pie shell. Bake at 450 for 10 minutes to set pastry, then reduce heat to 325 degrees for about 30 minutes, or until custard is done.













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