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Chocolate Chip-Peanut Butter Pie



3 Eggs; beaten to blend
1 c Dark corn syrup
1/2 c Sugar
1/2 c Creamy peanut butter
1 ts Vanilla extract
2/3 c Salted peanuts
1 Unbaked 9-inch pie shell;
-chilled
1 c Semisweet chocolate chips


Preheat oven to 400 degrees. Using electric mixer, beat first 5 ingredients Sprinkle pie shell with chocolate chips. Pour filling over. Bake 15 minutes













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