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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Cranberry Pie



2 c Cranberries
1 c Raisins
1 t Butter
1 c Sugar
1 t Cornstarch
1 t Vanilla


Chop cranberries and raisins together. Add butter, sugar, cornstarch and vanilla. Cook over low heat for 5 minutes. Then pour into a pie pan which you have lined with a rich pie crust, top with crust cut into strips and laid lattice like over the pie. Bake in a 475 degree oven for 15 minutes, reduce the heat to 375 and bake for 35 minutes longer.













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