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Easy To Make Mince Pie

1 pk Mincemeat
1/2 c Chopped dates
1 1/2 c Finely chopped apple
1/2 pk Seedless raisins
1 1/2 c Water OR juice from spiced

Add all and let boil over moderate heat and boil for about 15 minutes. Col and pour into a pastry lined pie plate, cover with strips of pastry or with a whole pastry top and bake for about 40 minutes in a 375-400 degree oven. This makes 1 large and 1 small pie.

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