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Feliciana Sweet Potato Pie



-Filling:
3 Sweet potatoes
1/2 Lemon
1 Stick butter
3 T Flour
1 c Sugar
1 t Vanilla


Pie shell: 3 oz cream cheese 1 stick butter 1 cup flour
Mix cream cheese, butter and flour by hand and roll out on floured board. Place in pie pan.
Peel and cut up sweet potatoes. Place in pot with 1/4 of lemon with 1" of boiling water; cook until tender. Mash sweet potatoes, measure 2 cups and mix with other ingredients. Add juice of 1/4 lemon, mix and pour into pie shell. Bake in a 350F oven for 1 hour.













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